FAMILY. FIRE.
FLAVOR.
Grill Stop started the way most Armenian family restaurants start — someone's dad said "I can do this better," and then actually did.
We're a family-run flame grill on San Fernando Road in Glendale. Our fire burns all day. Our shawarma spits turn from open to close. Our pastries come out of the oven every morning before sunrise.
Fresh marinades made every morning. Recipes carried over from generations of cooks who knew that the difference between "okay" and "unforgettable" is in the details — the cut of the meat, the rest of the dough, the patience over the flame.
We're proud to be part of Glendale's Armenian community and to feed everyone who walks through our door — whether they're grabbing a quick lunch or driving out of their way for a dinner that reminds them of home.
YOU WALK IN FOR A QUICK WRAP. YOU COME BACK BECAUSE YOU CAN'T STOP THINKING ABOUT IT.
Shawarma — wrapped fresh daily
Kebob plates — flame-grilled to perfection
Ponchik — baked every morning